All Your Web In One Place.

Everything you want to read - news, your favorite blogs, art and more - in one convenient place designed for you.

Learn more about MultiPLX or signup for personalized experience.


11 Mexican Recipes to Spice Up Your Spring


Springtime means flowers blooming and picnics galore, right? Not always. Lingering snowstorms and April showers can be the toughest reality of spring.

13 Breakfast Recipes to Power You Through the Day


Pictured: Breakfast Toad in the Hole recipe from CHOW Remember the old adage that breakfast is the most important meal of the day?

No Need to Hunt: 11 Drinks the Easter Bunny Left for You to Enjoy


Pictured: Sloe Gin Fizz recipe from CHOW Whether you celebrate Easter or not, the sight of Cadbury Creme Eggs and marshmallow Peeps on grocery store shelves is always a welcome sign of spring.

Weeknight Dinner Solution: 9 Sophisticated, but Easy Recipes


We know that weeknight dinners can be a pain. After a long day at the office, the last thing on our minds is what to have for dinner...until it’s too late.

13 Things to Do With Canned Sardines


Pictured: Sardine and Fennel Pasta recipe from Chowhound foodieseattlelady, photo by CHOW Usually canned sardines are thought of as a last resort for when you can’t be bothered to cook, but reconsider.

How to Make the Best Vegetable Stir Fry


Original story by CHOW Food Team, updated by Sarah Spigelman Richter Stir frys have come a long way from the brown sauced, crunchy cauliflower and rubbery chicken concoctions of years past.

Celebrate Spring With These 11 Healthy Asparagus Recipes


After what’s quite possibly been the country’s longest winter, verdant, perky spears of asparagus seem like the first true sign of spring.

How to Buy Chicken at the Store


Pictured: Roasted Rosemary and Lemon Chicken recipe from CHOW America’s love affair with chicken is well known: we (literally) eat bucket loads more of it than any other protein.

15 Irresistable Chicken Sandwiches for Picnic Season


Pictured: Mexican Chicken Salad recipe from CHOW Chicken sandwiches are the best sandwiches. Sure, a heaving deli pastrami or intricately layered Italian sub has a time and a place.

Make Your Own Pudding Pops


Original story by Amy Wisniewski, updated by Susannah Chen There’s a special place in our hearts for the pudding pop, Jell-O’s nostalgic 1980s frozen treat.

How to Make Stovetop Flank Steak


Original story by Chow Food Team, updated by Miki Kawasaki You’d think that once our prehistoric ancestors figured out that meat + fire = good, the logistics for cooking a steak would have been soon to follow.

9 Vegetarian Slow Cooker Recipes to Welcome Spring


Pictured: Slow Cooker Collard Greens recipe from CHOW Slow cookers have a rep as the carnivore's kitchen appliance–the busy cook's vessel for meaty, long-simmered stews and pot roast-style dishes–but vegetarian recipes fare as well, if not better, in a Crock Pot.

A Guide to Homemade French Fries


Pictured: French Fries recipe from CHOW There’s no denying it: the fast food french fry is a masterpiece of lightness and crispiness.

13 Gourmet Slow-Cooker Recipes You Won’t Even Believe Came Out of a Crock Pot


Pictured: Slow Cooker Pork Enchilada recipe from CHOW I'm not gonna lie. I'm kind've a snob about slow cookers.

11 Recipes to Bookmark for Your Next Burger Bonanza


There are times when a sandwich, a meatball, or a pita wrap simply won’t do — those times when nothing can replace the sensation of biting down into a juicy patty enveloped in soft bread buns.

Asparagus Every Day and Every Way with These 11 Recipes


Asparagus is the lazy cook’s best friend. It doesn’t require any fancy tools or loads of prep to get it right.

Spring Renewal 101: 11 Juicing Cures for Common Ailments


Although in some parts of the country spring still seems months away, we’re getting close to the start of a new season and it’s a great excuse to make a fresh start.

10 Recipes That Break the Hard Boiled Egg Mold


Pictured: Horseradish Deviled Eggs with Seared Steak and Blue Cheese recipe from CHOWThere’s a reason hard-boiled eggs never go out of style: they’re easy to make, portable, nutritious and satisfying.

9 Hearty Salad Recipes That Go Beyond the Lettuce Leaf


Pictured: Melon and Cucumber Salad with Feta, Black Pepper and Mint recipe from CHOW Next to sandwiches, stews, and grain bowls, leafy green salads can feel punishing—a sad stand-in to a satisfying meal, especially when the weather outside calls for comfort.

10 Cupcakes for Every Occasion


Pictured: Guinness Gingerbread Cupcakes recipe from CHOW Cupcakes aren’t just tasty desserts. They are therapy in a paper wrapper.


Loading...