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What Can I Do with a Lot of Poor-Quality Apples? — Good Questions

Q: I am a school teacher and my district has recently implemented Breakfast in the Classroom (BIC). Though I love the idea behind this movement, more often than not I am stuck with a ton of leftover milk and fruit, especially red apples that even I can't bear to eat due to their poor quality and flavor.

Gourmet Garden's Lightly Dried Herbs Keep for a Really, Really Long Time — Product Review

Item: Gourmet Garden Lightly Dried Herbs Price: $3.99 Overall Impression: With impressively green flavor and a month-long shelf life, these herbs straddle the line between fresh and dried.

Enter Apartment Therapy's 11th Annual Small Cool Contest! — Apartment Therapy

From Apartment Therapy → Enter Now! The 11th Annual Small Cool Contest READ MORE »

My Strategy to Kick Cereal Out of Our Breakfast Routine — Out of the Box

Before it came time to put my plan of kicking cereal to the curb into action (read more about why we're doing this), I gently warned the boys (and repeatedly, out of necessity) that we’d all have to be creative and open-minded.

US Poultry & Egg Industries Hit By Record-Breaking Bird Flu Outbreak — Food News

The largest-ever outbreak of the avian flu is sweeping through the country's poultry and egg industries.

5 Smart Ways to Use Cornmeal — Pantry Tips from The Kitchn

We know and love cornmeal as the foundation for soft, buttery cornbread, but don't let that be the only way you use it.

Why I Believe We Should All Eat More Plain Yogurt — Yogurt Culture

Since I’m not a dietitian or a dentist or an expert on childhood obesity, I look at yogurt as a food to consume first and foremost for pleasure, and only second, for health.

15 Foods You Should Freeze in an Ice Cube Tray — Freezer Tips from The Kitchn

Open Slideshow If your freezer makes ice, then your ice cube tray is probably sitting empty, frozen and alone, in the freezer door, or abandoned in the back of a cabinet somewhere.

What Making Breakfast for My Kid Has Taught Me About Better Breakfasts — Life With Kids

The one meal my husband, my 10-month-old son, and I always sit down to together is breakfast. At first, adding the meal prep (and feeding a messy, wiggly creature) was overwhelming, but as we've developed a routine and as the number of foods the baby can eat has expanded, the whole process has become a lot easier.

A Timeline for Brewing Beer at Home — The Kitchn's Beer School 2015

Today's Topic: A quick overview of the next 5 weeks, from brew day to pouring the first glass. The Kitchn's Beer School: 20 lessons, 7 assignments to brew your first 1-gallon batch of beer.

Recipe: Baked Denver Omelet — Breakfast Recipes from The Kitchn

When you're searching for a solid make-ahead solution to breakfast, the easy options for breakfast lead quickly to breads and carbs: muffins, oatmeal, coffee cakes.

5 Tips for Building a Budget-Friendly Pantry — The Smart Shopper

Linsay's Vegan Garden-to-Table Kitchen Saving money on groceries is not only a prime method for staying in the black, but it's also a great way to divert funds to other things.

What Can I Make with Too-Salty Pistachios? — Good Questions

Q: I bought a bag of dry-roasted pistachios from Trader Joe's, and they are too salty to eat. Is there a recipe I can use them for other than chocolate bark — maybe a cake or bread?

This Baked Oatmeal Tastes Like a Healthier Berry Cobbler — Delicious Links

This almond berry baked oatmeal might look and taste like dessert, but it is, in fact, just a very special oatmeal recipe.

Get a Cocktail History Lesson in Just 2 Minutes — Food News

Somehow, history lessons are just better when they involve a cocktail or two. This video drops some cocktail knowledge on viewers by highlighting the most popular drinks by decade starting in 1915 and going all the way to present day.

5 Kitchen Habits That Let You Be a Little Bit Lazy in the Morning — Life in the Kitchen

Leather Craftsman Steven Soria's Rental Kitchen Some of us are morning people, but many of us are not.

10 Mother's Day Cards for Moms Who Appreciate a Good Food Joke — Faith's Daily Find 05.05.15

Thank You Mom For Making Us Food - Card • $4.00 • Etsy A mom has many responsibilities, large and small, and invariably they involve food.

Your Food Through a Filter: Here's a Look Back at April's Hint of Green Instagram Theme — Last Month on Instagram

@londonbakes The Kitchn's Instagram theme for April was hint of green – or those meals and photos that show the very first signs of spring and warmer months to come.

This Reader Had the Most Amazing Trash Day Find Ever — Comment of the Day

Last week Emma shared her basic, obvious secret to keeping cast iron well-seasoned, and there was a lively discussion in the comments about the virtues of cast iron pans.

What Are Your Favorite Organic Products at Costco? — Good Questions

Q: Is it possible to eat organic and shop at Costco? Can I be ethical and economical? Sent by Grace READ MORE »