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Stuffed Baked Pork Chops with Prosciutto and Mozzarella


These stuffed pork chops are SO good, inspired my a meal I had at a local Italian restaurant stuffed with prosciutto, mozzarella and baby spinach then topped with garlic and breadcrumbs.

Slow Cooker Moroccan Chicken & Olive Tagine


Chicken, prunes, olives, carrots, onions, garlic and ginger are slow-cooked with Moroccan spices to create a flavorful and fragrant dish that you’ll want to make again and again.

Skinnytaste Dinner Plan (Week 52)


Skinnytaste Dinner Plan (Week 52). I hope every enjoyed their Thanksgiving and spent time with their friends and family!

Leftover Turkey Harvest Cobb Salad


Did you eat too much stuffing and pumpkin pie this Thanksgiving? Here’s a wonderful way to use up any of that leftover turkey if you’re looking for a meal that will be filling yet light.

Leftover Turkey Tacos with Brussels Sprout Slaw


Leftover Thanksgiving turkey is transformed into quick and easy tacos! Just a few ingredients and less than 15 minutes, this is great for a quick lunch or dinner.

Crock Pot Chicken Enchilada Soup


Everything you love about chicken enchiladas… in one big bowl! I love turning classic meals into soups, it’s an easy (maybe even lazy) way to make a dish that only dirties one pot!

Skinnytaste Dinner Plan (Week 51)


Skinnytaste Dinner Plan (Week 51). This week is Thanksgiving and I am truly blessed. I am so thankful for my family, the health of my children and of course all of you here at Skinnytaste who, because of you, allow me to have the best job in the world.

Sweet Potato and Carrot “Tots”


A healthier alternative to tater tots, and a great way to sneak orange-colored vegetables into your kids meals which are high in vitamin C and beta-carotene.

Cranberry Pear Sauce


An EASY 3-ingredient sauce! This is my go-to cranberry sauce for the Holidays. I love how the sweet pears compliment the tart cranberries, perfect to add to your Thanksgiving table.

Chicken Sausage and Herb Stuffing


I don’t know about you, but for me the ONE thing I crave most on Thanksgiving is the stuffing! Sure, the turkey and gravy are all great too, and yes, even the cranberry sauce.

Skinnytaste Dinner Plan (Week 50)


Skinnytaste Dinner Plan (Week 50). Wow! We have now been doing the weekly meal plans for almost a year!

Turkey Meatball Stroganoff (Instant Pot, Slow Cooker or Stove Top)


Comfort food the whole family will love! These delicious turkey meatballs are simmered in a sour cream mushroom sauce, SO good!

Slow Cooker Turkey Breast with Gravy


Looking for an easy way to prepare turkey breast that doesn’t require too much attention, this is it!

Arugula Salad with Crispy Proscuitto, Parmesan and Fried Eggs


This easy salad has all my favorite things in one – arugula, Proscuitto, shaved Parmesan and a runny egg!

Cauliflower Nuggets


These delicious breaded cauliflower florets are baked in the oven with a parmesan-crumb crust, they remind me of my Moms fried cauliflower I used to love as a kid – without all the frying!

Skinnytaste Dinner Plan (Week 49)


Skinnytaste Dinner Plan (Week 49).  I can’t believe there are less than 50 days until Christmas, this year is flying by!

Giant Turkey Meatball Parmesan


This isn’t your regular meatball, it’s HUGE, baked in the oven similar to how you would make a meatloaf, then topped with marinara and melted cheese – I’m OBSESSED!

Maple Soy Glazed Salmon


Only five ingredients, this EASY salmon recipe is both quick AND delicious! Plus don’t forget all those omega-3 fatty acids you get from eating this wonderful fish that takes less than ten minutes to cook.

Harvest Kale Salad with Roasted Winter Squash


Roasted winter squash, pomegranates and pecans over massaged kale with a light maple balsamic dressing – there is nothing boring about this salad!

Skinnytaste Dinner Plan (Week 48)


Skinnytaste Dinner Plan (Week 48).  I hope everyone has a happy Halloween! Have fun with your little ghosts and goblins!


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