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Stuffed Chicken Breast with Prosciutto, Pears and Brie


Roasted stuffed chicken breast is the perfect Fall dish, filled with a savory-sweet stuffing of prosciutto, pears, sage, brie and arugula.

Fig Balsamic Roasted Pork Tenderloin


This is a great, quick and easy pork tenderloin recipe topped with a sweet & tangy glaze. It's super simple to make with just a few ingredients which is perfect for weeknight cooking.

Gluten-Free Lightened Up Banana Nut Bread


Low-fat, gluten-free banana nut bread made two-ways! My family went bananas for this!! My aunt recently started following a gluten-free diet, and my close friend has Celiac, so lately I've been dabbling more with gluten-free baking.

Spicy Whole Wheat Linguini with Sausage and Roasted Peppers


If only you could taste how good this dish is! But since you can't, you're going to have to take my word for it.

Baked Pears with Walnuts and Honey


Baked pears with cinnamon, honey and walnuts – it doesn't get simpler that this! I had some beautiful ripe Royal Riviera pears on my counter from Harry & David and didn't want to waste them, so I cut them in half, cored them and baked them in the oven this morning.

No Bean Turkey and Sweet Potato Chili


A quick and easy chili made with ground turkey, sweet potatoes and spices – the perfect weeknight meal.

Quinoa Fiesta Enchilada Bake


Quinoa, black beans, corn, cilantro and green chiles covered with a quick homemade enchilada sauce and baked in the oven with cheesy goodness topped with avocado, cilantro and scallions.

Crock Pot Maple Dijon Chicken Drumsticks


This is an EASY slow cooker chicken dish made with only 6 ingredients, including the salt and pepper!

Maple Roasted Butternut Squash


A simple Fall side dish, made with just 3 ingredients (butternut, pure maple syrup and oil) plus s + p!

Stuffed Turkey Breasts with Butternut Squash and Figs


A wonderful Fall dish – turkey tenderloins are stuffed with sauteed butternut squash, spinach and figs, a meal in one with savory and sweet flavors.

Caramelized Apple Onion Soup


This soup tastes like Fall in a bowl! Apples and caramelized onions are simmered with cider and broth, and blended with a touch of cream.

The Skinnytaste Cookbook Sweepstakes – Win a 2-Night Trip For Two To Las Vegas with Dinner and a Show!


I'm SOOO excited about this amazing sweepstakes! To celebrate the release of The Skinnytaste Cookbook, I have partnered with Food & Wine to bring you this prize!

Kung Pao Chicken Zoodles For Two


You can enjoy these Kung Pao Noodles without the guilt (under 300 calories), because I replaced the noodles with zoodles (zucchini noodles) and the results were fantastic!

Applesauce Nut Bread


Moist cinnamon apple bread made with homemade applesauce, small chunks of fresh apples and walnuts in every bite.

Skinny Pumpkin Butterscotch Bars


These cookie bars are the perfect Fall dessert – moist and chewy, made lighter with pumpkin puree and studded with butterscotch chips.

Buffalo Chicken and Bean Chili


This is chili with a buffalo chicken twist! So easy to make and SOOOO good – perfect for game watching or any night of the week!

Crock Pot Sazon Pork Chops with Peppers, Olives and Potato


These pork chops are seasoned with Latin spices and slow cooked in a flavorful sauce with tomatoes, olives, peppers and potatoes.

Maple Pecan Banana Muffins


Moist and delicious banana muffins sweetened with pure maple syrup and topped with crushed pecans – so good you won't believe they are light!

Turkey Picadillo Stuffed Sweet Plantains


These sweet plantains are baked in the oven and then stuffed with a savory turkey picadillo filling and topped with cheese – pretty hard to resist!

Applesauce Nut Bread


Moist cinnamon apple bread made with homemade applesauce, small chunks of fresh apples and walnuts in every bite.


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