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Mexican Green Salad with Jalapeño-Cilantro Dressing


Meet the next edition of my giant salad challenge! It’s quite possibly the prettiest salad I’ve ever had the chance to photograph, too.

How to Make Tzatziki


Tzatziki! Tsaht-ZEE-kee! Otherwise known as that yogurt and cucumber sauce you love at Greek restaurants but worry about mispronouncing (hear the pronunciation here).

Crunchy Thai Peanut & Quinoa Salad


I tend to keep to myself, especially in yoga class. It’s not a very social form of exercise, you know?

Mango-Rita Green Smoothie


I’m still giggling about the time I shared a green smoothie on Snapchat and one of my good guy friends told me it completely disgusting.

Chilaquiles Verdes with Baked Tortilla Chips


I travelled all the way to Mexico City last month in search of the best chilaquiles, tacos and quesadillas I could find.

What to Cook This August


August is coming to you one day early! Summer is slipping by far too fast. Farmers’ markets are exploding with goodness this month, and fortunately, much of the produce growing now doesn’t need much cooking, if at all.

Love Real Food in Your Kitchens!


Photo credit to @osmiaorganics. I can’t believe it! It’s been a little over two months since my cookbook baby started landing on your doorsteps.

Colorful Veggie Lettuce Wraps


Hallelujah for a new week! I’m sure it seemed quiet around here last week, but a lot was going on behind the scenes.

Edamame Hummus


Minneapolis is one delicious city. I haven’t unpacked my bags yet, but I have a list of recipe ideas from the past week and can’t wait to recreate them.

Edamame Hummus


Minneapolis is one delicious city. I haven’t unpacked my bags yet, but I have a list of recipe ideas from the past week and can’t wait to recreate them.

25 Fun Avocado Recipes


I’m writing this on my laptop from a bar seat in Minneapolis on Friday evening. I’m afraid I’m cramping everyone’s Friday night work-is-done style with my laptop.

25 Fun Avocado Recipes


I’m writing this on my laptop from a bar seat in Minneapolis on Friday evening. I’m afraid I’m cramping everyone’s Friday night work-is-done style with my laptop.

Fresh Black Bean Salad


Hello from Minneapolis! I came to town with Tessa for Lindsay’s photography workshop. We had the best dinner last night with Amanda and my pal Grace at Hola Arepa.

Fresh Black Bean Salad


Hello from Minneapolis! I came to town with Tessa for Lindsay’s photography workshop. We had the best dinner last night with Amanda and my pal Grace at Hola Arepa.

Pecan Granola Bars


This post is brought to you by the American Pecan Council. My grandmother Mimi passed along quite a few traits to me, her only granddaughter.

Pecan Granola Bars


This post is brought to you by the American Pecan Council. My grandmother Mimi passed along quite a few traits to me, her only granddaughter.

Green Bean Salad with Toasted Almonds & Feta


I didn’t intend to eat green beans for dinner last night, but it happened. I’ve learned a new trick to cooking them that yields tender-but-not-waterlogged (and definitely not mushy) green beans.

Green Bean Salad with Toasted Almonds & Feta


I didn’t intend to eat green beans for dinner last night, but it happened. I’ve learned a new trick to cooking them that yields tender-but-not-waterlogged (and definitely not mushy) green beans.

Frozen Mint Lemonade


Meet your Fourth of July refresher! When I found frozen mint lemonade on a menu in Fez, Morocco this spring, I couldn’t resist.

Frozen Mint Lemonade


Meet your Fourth of July refresher! When I found frozen mint lemonade on a menu in Fez, Morocco this spring, I couldn’t resist.


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